Turkey Taco Skillet

Ingredients

• 1 lbground turkey
• 1 tbspolive oil
• 1onion, diced
• 1 tbspchili powder
• 1 tspcumin
• 1 canblack beans, drained and rinsed
• 1 cupsalsa
• 2 cuprice, cooked
• 1 cupcheddar cheese, shredded
• cilantro, chopped
• salt

Method

1. Heat the oil in a large skillet over medium-high heat and cook the onion until soft.

   ⏱ 4 min

2. Add the turkey, breaking it up, and cook until no longer pink.

   ⏱ 6 min

3. Stir in the chili powder, cumin and 1 tsp salt and cook until fragrant.

   ⏱ 1 min

4. Add the beans, salsa, rice and 0.25 cup water. Simmer, stirring, until heated through and most of the liquid is absorbed.

   ⏱ 5 min

5. Scatter the cheese over the top, cover, and cook on low until melted.

   ⏱ 2 min

6. Top with cilantro and serve with tortilla chips or warm tortillas if you have them.